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Gram's Chicken Pot Pie Updated

Gram's Chicken Pot Pie Updated recipe
photo by:kraft
Pot pie is a winter classic, and a family favorite for times when everyone gets together to reconnect. Our version is made special with the puff pastry topper. It's easy t...read more
time
prep:
15 min
total:
45 min
servings
total:
6 servings
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posted:
10/27/2009
our family loved this recipe. we will definitely make it again. And this is a perfect recipe to make for friends. Love the flakey crust
posted:
10/27/2009
Seriously easy, very good. Make 2 if you have a BF with an appetite!
posted:
10/27/2009
This recipe was awesome & so easy to make!! I plan to make it again, again & again!! My two kids are picky with veggies & they ate all the veggies in this pot pie. I have found another way for them to eat their veggies!! Thanks, Kraft! Instead of puff pastry, I used cresent rolls. Still very yummy!! :-)
posted:
10/14/2009
Tastes so much better than Marie Callendar's! Very easy to make and pleased even my husband, who is a picky eater! He says he doesn't like pot pies very much but loved this one.
posted:
10/12/2009
This recipe was easy to make and didn't take long either. I "doctored" it up with thyme leaves and sauted onion also. My husband and I enjoyed this dish.
posted:
10/11/2009
I did make this recipe and we really enjoyed it -- when my husband says "will you make this again?", I know it's definitely a keeper! I've made it 3 times and enjoyed it every time!
posted:
10/10/2009
We added cubed potatoes, used the cream of chicken with herbs and crescent rolls on top instead. It was wonderful!
posted:
10/8/2009
Very quick and easy to make, I enjoy making it and my family enjoy eating it.
posted:
10/8/2009
I AVERAGE MAKING THIS POTPIE ONCE A WEEK. MY FAMILY LOOKS FORWARD TO IT AND WE HAVE EVEN CHANGED IT TO ASIAN VEGIES ON OCCASION, IT IS GOOD THIS WAY ALSO.
posted:
10/8/2009
This is a very good recipe, but as usual, I tweeked it just a bit. I used more veggies, and added a little poultry seasoning and I used leftover roasted chicken. Turned out great. Thanks for this one.
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