Club-Inspired Potato Salad

(22)

rate it now!

photo by:kraft

Your new favorite potato salad was inspired by a favorite sandwich, with cheese, bacon and MIRACLE WHIP Dressing.

time

prep:

20 min

total:

20 min

servings

total:

8 servings, 1/2 cup each

add your photo

add to shopping list

add to recipe box

send/share

What You Need

cups quartered small red potatoes

1/2

cup water

1/2

cup MIRACLE WHIP Dressing

slices OSCAR MAYER Fully Cooked Bacon, cut into bite-size pieces

cup KRAFT Natural Three Cheese Crumbles

green onions, sliced

cups cherry tomatoes, halved

Make It

PLACE potatoes in 2-qt. microwaveable casserole. Add water. Microwave on HIGH 6 to 8 min. or until potatoes are tender; stir. Let stand 5 min. Drain potatoes; rinse with cold water. Drain again.

COMBINE dressing, bacon, cheese and onions in large bowl. Add potatoes and tomatoes; mix lightly.

SERVE immediately, or cover and refrigerate several hours or until chilled.

Kraft Kitchens Tips

Substitute

Substitute 1/2 cup OSCAR MAYER Real Bacon Bits for the bacon slices.

Storing Potatoes

Store potatoes for up to 2 to 3 weeks in a cool, dark, well-ventilated place. Warmth encourages sprouting or shriveling, while prolonged exposure to light can turn potatoes green. Never store potatoes near onions, as gases given off by the onions cause potatoes to spoil faster.

Rate recipes, or edit your previous ratings and more. Sign In

mama843

posted:7/29/2008

I love the idea of making the potatoes in the microwave. I have made similar versions of this potato salad, but always boit them in water. This will sure save on heating the house up!! thanks

a cook

posted:7/29/2008

I really like this one and can do a variety of things with it as well. I would try different dressings with it too.