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Spicy Chicken Stir-Fry

3.9 (39)
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Spicy Chicken Stir-Fry recipe
photo by:kraft
Infuse your dinner rotation with Asian flavor by tossing together chicken, veggies, pineapple and peanuts for a super-simple stir-fry that's big on flavor, low on calories.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-3/4 cups each
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posted:1/20/2010
I love chinese food however I can always afford it so I try out recipes that I think will satify my cravings. This is one of them and you could replace the chicken with shrimp. Yummy good.
posted:1/18/2010
This recipe was delicious, but "spicy" is a bit of a misnomer. When I make it again, I will use fresh red peppers and carrots instead of frozen vegetables, along with red pepper flakes and extra hot sauce.
posted:1/18/2010
I really did not like this recipe. It did not have enough flavor for us even after I doubled the amount hot sauce.
posted:1/17/2010
Me and my husband thought this was very good. I added extra hot sauce and a teapsoon of black pepper to give it more of a kick and it was excellent!
posted:1/13/2010
Superb. This recipe will be kept handy as a great and quick "go to" dinner. Nice blend of flavors. With frozen stir-fry veggies, frozen microwave brown rice and leftover chicken, this lovely dinner can be on the table in no time.
posted:1/10/2010
This was VERY good, definitely a keeper! I used probably 4X the hot sauce since we like things with a kick! Used fresh veggies, probably double the dressing, and held out the pineapple but added a can of water chestnuts.
posted:1/10/2010
yummy, yummy, yummy....can't wait to make this again!! My husband loved the flavor and crunchiness of the peanuts, I could do without them. Used white rice because that's what I had on hand, will use the brown rice next time to bring the calories back to where it should be.
posted:1/7/2010
Outstanding. Very fast and easy. YUMMY
posted:8/21/2009
Very Easy to make.. Loved the flavor.. I also used the lite dressing.. I also add more hot pepper scauce to it to make it spicer...
posted:7/10/2009
Very easy, great flavor. I used light dressing instead of regular.
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