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Speedy Tuna "Casserole"

Speedy Tuna "Casserole" recipe
photo by:kraft
A crunchy cracker topping yields to cheesy sauce, noodles, veggies and tuna in a 20-minute casserole. Sounds like the perfect weeknight crowd-pleaser.
time
prep:
20 min
total:
20 min
servings
total:
4 servings, 1-1/4 cups each
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posted:
2/4/2009
Very quick and easy. I omitted the topping but put some extra velveeta cheese slices in. Creamy.
posted:
12/1/2008
Very easy & quick....I doubled the tuna plus added mushrooms & chopped red pepper & I also added some shredded cheese & french-fried onions to the topping.
posted:
10/15/2008
Very yummy! My two oldest ate seconds. I didn't use the crackers. I used what I had in my pantry; the tuna, mac & cheese and mix veggies from the freezer. It was very good and easy. I made it on one of our soccer practice nights and it was so quick to throw together!
posted:
7/11/2008
It tasted really great! The French onions was an excellent idea! I would have never thought of that.
posted:
5/19/2008
It really was fast and easy, and it tasted great! I used french fried onions which seemed to add flavor.
posted:
4/24/2008
This was OK, a little dry unless you consume it all immediately. Great way to get all your food groups in but not good for leftovers.
posted:
4/17/2008
I made this for dinner today and it was very easy and tasty. It took 15 minutes. I'm going to make this one of my go-to meals.
posted:
3/1/2008
I made this last night and loved it! It was very quick and easy to make, a good meal to make for those of us with busy schedules. I will definitely be making this again.
posted:
2/26/2008
I made this recipe almost on receipt. And it was very delicious, however, next time I plan to add 1/4 cup or two finely sliced green onions. I love green onions with tuna. Also, a grating of black pepper would make a difference in flavor.
K:53411v0:109518

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