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Chocolate-Mint Grasshopper Pie

Chocolate-Mint Grasshopper Pie recipe
photo by:kraft
This nonalcoholic take on the classic chocolate-mint cocktail is the perfect pie for a trendy retro-chic party.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
8 servings
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posted:
7/16/2008
Have made it twice, and a third time w/ variations of my own. This is my VERY FAVORITE DESSERT!!! (And amazingly quick and easy, with nice presentation!)
posted:
7/16/2008
This pie is an absolute hit every time I make it... And, it is soooooo easy!
posted:
6/12/2008
I used andies mints instead of mint cookies. Yummy
posted:
5/16/2008
Oh My Goodness....This pie was awesome...I doubled the amount of crushed oreos. everyone loved it at work.
posted:
5/15/2008
my son absolutely loved this pie. He is a mint lover at age 5.
posted:
4/28/2008
Very tasty and an easy dessert!
posted:
4/23/2008
Excellent....very easy to make and everyone liked it! I Sifted out the pistacchio nuts before mixing in the cool whip and cookies. Also made my own oreo pie crust....always better than the pre-made. Added a few drops of peppermint oil into the melted chocolate for a hint more peppermint flavor.
posted:
4/14/2008
Loved it! So did my family! Very easy to make, very tasty! Will definately make again!
posted:
4/14/2008
I would add more oreos next time! I was also a little irritated making it because I live in a huge city and cannot find oreo pie shells if my life depended on it. One supermarket told me they only get them in around the holidays...
posted:
3/30/2008
kraft has a great formula: cool whip, pudding and chocolate. this is a winning formula. my family has enjoyed the many different versions of it over the years. this recipe is no different.
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