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Soft & Chewy Chocolate Peanut Butter Cookies

Soft & Chewy Chocolate Peanut Butter Cookies recipe
photo by:kraft
The beloved peanut butter cookie gets a chocolate boost from devil's food cake mix while rich cream cheese lifts the chewiness to new heights.
time
prep:
15 min
total:
23 min
servings
total:
22 servings, 2 cookies each
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posted:
4/14/2008
I did not make it, but the lady I work with made some and brought them into work, and I could not keep my hands off of them!!!!!! YUMMMMMM
posted:
4/14/2008
Quick, easy, and very yummy - I've never made anything with such a simple recipe and such great results! Everyone loved them so much - they were gone by the end of the day!
posted:
4/13/2008
LOVE these, they are my new favorite cookies!!
posted:
4/13/2008
I agree with several of the other members the dough seemed very dry and crumbly. I noticed that the instructions on the website are different from the ones in the magazine. The batter was so dry the sugar would not even stick to the cookie. Maybe the shorter mixing time stated on the website will help.
posted:
4/13/2008
it was simple enough for my 3 year old granddaughter to help make. everyone liked them
posted:
4/13/2008
I loved this recipe and it was so easy. The cookies were gone in no time at all. To make them even better try rolling the dough in powdered sugar before baking.
posted:
4/13/2008
These cookies turned out great and they were super easy to make. I would emphasize making sure the cream cheese was soft before mixing! They are very rich so I would recommend a big glass of milk! Overall, a easy tasty treat!
posted:
4/13/2008
Horrible. Dough way to thick, burnt out my mixer. Couldnt form into balls because mix was too sticky, cookies were very dry after baking. Wont be making again.
posted:
4/13/2008
This was awful!! First off...the magazine says one egg and the website says 2. I added the second egg after I started, but it did not help. I almost burnt up my mixer. The dough was so sticky...not enough liquid or something. I wish I would've added like 1/4 cup of oil. Maybe it depends on the type of cake mix, I used pilsbury, so don't use that one if you want to try it. I won't make this again.
posted:
4/13/2008
Love this easy recipe! My kids love to add special chocolate or peanut butter chips to the top.
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