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Soft & Chewy Chocolate Peanut Butter Cookies

Soft & Chewy Chocolate Peanut Butter Cookies recipe
photo by:kraft
The beloved peanut butter cookie gets a chocolate boost from devil's food cake mix while rich cream cheese lifts the chewiness to new heights.
time
prep:
15 min
total:
23 min
servings
total:
22 servings, 2 cookies each
Magazine Acquisition
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posted:
4/12/2008
This recipe is great. My 4 year old loves helping me cook and this is an easy recipe. I have friends over for coffee and they love them. They always ask if I have any of them before I can put them on a plate. My daughter calle them Tiffy cookies because 2 of her favorite things are in them{chocolate and peanut butter). We bake them at least twice a week.
posted:
4/12/2008
I really loved this cookie recipe! I made them exactly how the recipe was and they came out great. The dough came out soft and it was easy to roll in a ball. They were soft and chewy! My husband and his friend loved them. Will use the recipe again!
posted:
4/12/2008
i think this receipe was great even with the one egg, everyone at work loved them and asked for the receipe. i am going to try it with a white cake mix substitut butter for the peanut butter and add almond extract and almonds.
posted:
4/12/2008
These are very easy to make and I didn't change it one bit. The dough was not dry at all. I will definitely make them again!
posted:
4/12/2008
This recipe WAS TOO EASY!!!! (which is a good thing considering how fast my husband and 3 kids ate them!!!!)
posted:
4/12/2008
These cookies were so easy and good....
posted:
4/10/2008
OK - are you sure you didn't forget so more liquid? My batter never looked like soft dough. When I pressed it into balls it stayed together until I crisscrossed the top with a fork then the balls fell apart. I was disappointed with those recipe. The cookies that I did manage to salvage were good but it's not as easy as the review in the magazine states.
posted:
4/10/2008
This was a very simple straightforward recipe. The dough does turn out a little dry and crumbly. I had no problem forming it into balls. The cookies taste good and are a quick clean-up. I would make this recipe again.
posted:
4/10/2008
This recipe is horrible. I had to make something for a bake sale. So I thought these looked good. I had to add extra eggs, peanut butter and cream cheese. I almost burnt up my mixer trying to mix these. I can't understand how anybody would give this recipe a good review. I will never make another recipe without reading the reviews first. Kraft needs to scrap this recipe!
posted:
4/9/2008
These cookies were very easy to make and very yummy! I made these on a Saturday morning and they were gone by Sunday night! I was a little scared at first because the batter looks very dry and crumbly, but don't be alarmed. Just go ahead and roll into balls and it turns out fine. Very tasty!!
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