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Tuna Cakes

Tuna Cakes recipe
photo by:kraft
Forget everything you know about tuna cakes. Simple, cheesy and held together with hearty stuffing, these'll win over even those determined not to like seafood.
time
prep:
30 min
total:
30 min
servings
total:
6 servings
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posted:
4/9/2008
These cakes were very good. My husband and I loved them. My kids didn't like them, but then again, they are not big fish eaters anyway. I did have a little bit of trouble getting the cakes to stick together. I will work on that next time. Very tasty and easy to make!!
posted:
4/8/2008
This was so easy and delicious! I added a little more carrots and used a lowfat cheese and mayonnaise. It goes in my "keeper" file. The only drawback for me was the sodium content was a too high.
posted:
4/8/2008
Man, everyone gave this good reviews. I thought they were horrible. Cakes didnt stick together and stuck to the pan even with spray. I ended up with a mess and a tuna cakes in the trash.
posted:
4/8/2008
very tastie. didnt have time to let it set for an hour so it would hold together better but i will next time. very good
posted:
4/8/2008
I've made this recipe twice, once for dinner, but again for an appetizer. As an appetizer I rolled the mixture in to TBS size balls and served them with a mayonnaise/dill dressing. They didn't stay on the plate and everyone asked for the recipe.
posted:
4/7/2008
The entire family loved these! They were easy to make and quick to cook. I also cooked them 5 minutes per side to brown them a bit more. I served them with a remoulade sauce on the side, and ketchup for the kids. Delicious! I will definitely be making these again.
posted:
4/7/2008
Loved this recipe! I used reducted fat mayo and shredded cheese. I also cooked them longer than directed to brown them more. Wonderful flavor!
posted:
4/7/2008
I was not expecting how delicious these turned out.
posted:
4/6/2008
Quick, easy, and very tasty!
posted:
4/6/2008
Had problems keeping the cakes together.Especially when trying to turn. Very good tasting though! I made a roasted red Pepper & mayo dip to serve them with!
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