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Tuna Cakes

Tuna Cakes recipe
photo by:kraft
Forget everything you know about tuna cakes. Simple, cheesy and held together with hearty stuffing, these'll win over even those determined not to like seafood.
time
prep:
30 min
total:
30 min
servings
total:
6 servings
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posted:
9/17/2013
I made these last night and at first, I wasn't happy because they were crumbly and didn't stick together. I added more water, which helped but then I realized I forgot to add the cheese. After I put the cheese in, they were very easy to cook and stayed together. They tasted great before the cheese, but after, they were awesome! This is definitely going to be a regular meal for us.
posted:
9/7/2013
As an entrée, cover it with a cream sauce. Canned creamed soups work well with no more than 1/2 can of milk diluting the soups.
posted:
8/20/2013
One of the few dishes that everyone in my family loves. I use either the italian or herb Stove Top to give a little extra flavor. I also increase the amount of the ingredients slightly to make enough for dinner and lots of leftovers. Also, make sure your carrots are finely shredded.
posted:
4/30/2013
these are great and super easy! if i don't have tuna on hand i will substitute a package of fake lobster/crab cut up. I prefer to bake them in muffin tins that i have sprayed with pam. makes it into a little cup and then i fill with a tomato/cucumber relish
posted:
4/8/2013
I made this recipe for the first time tonight. To "a cook" and others who had the problem with sticking in the skillet: I had the same problem, so I switched over to my George foreman grill and it cooked much better. I even salvaged the "ruined" patties and finished cooking them on the grill. I made some home-made tartar sauce to go with it. mmm mmm good!
posted:
4/7/2013
Loved these! We used a tamarind chutney sauce on these and they were fantastic!
posted:
3/27/2013
I read the recipe and wasn't sure how these were going to be, but I tried them and thought they were wonderful. A great alternative to a salmon or mackerel patty where you have to pick all of the bones out, this was so much easier. My two year old even loved them!
posted:
3/27/2013
Delish!!! Just made these tonight and my family loved them! One problem, I hope someone can help. The patties stuck to my non-stick pan! Have no idea what I did wrong. Followed the recipe to a T. Please help!
posted:
3/27/2013
This recipe is great! I made the Tuna Cakes but I also used the mixture on top of my salad and I made Tuna Salad Sandwiches
posted:
2/27/2013
i make these frequently. i never seem to have carrots or relish on hand so these ingredients are omitted and the cakes still taste great! always served with homemade mac'n'cheese and corn.
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