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Lemon Cheesecake

Lemon Cheesecake recipe
photo by:kraft
When a buttery graham cracker crust is the base, cheesecake has a lot to live up to. Lucky for lemon, it’s up to the task.
20 min
6 hr
16 servings
Magazine Acquisition
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I made this for Easter dinner dessert and it turned out wonderful. The lemon is a nice light flavor for spring. Very easy and very good! I will definitely make this one again.
WONDERFUL!! My husband wanted lemon cheesecake from the Cheesecake Factory, but they didn't have it. When I found this recipe, I knew I had to make it....and we both LOVED it! Just as good as going to the Cheesecake Factory. It does take longer than 20 min. to prepare, but it's worth it! DELICIOUS!
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