PHILADELPHIA Peaches 'N Cream No-Bake Cheesecake

PHILADELPHIA Peaches 'N Cream No-Bake Cheesecake recipe

photo by:kraft

So much more than just a pretty face, this creamy fruit confection tastes as good as it looks—and takes only 15 minutes to prep.

time

prep:

15 min

total:

4 hr 15 min

servings

total:

16 servings

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a cook

posted:8/13/2008

Very easy to make. I made this for a pitch in at work. It was a hit!

jenniferbfox

posted:8/13/2008

This was easy to make and tasted great. I made this for a family get together and everyone loved it. It was a great summer dessert!

ebtutman

posted:8/13/2008

I agree with the other commenters. Easy to prepare and simply delicious,

tangenk

posted:8/13/2008

I didn't think it had a lot of flavor. If I make it again I will add more peaches or more peach jello

lsteele64

posted:8/13/2008

This was a real crowd pleaser! I will definitely make it again. The original recipe is marvelous, but for those who think it might be a little too rich, it is still quite delicious is you use 3 pkgs of cream cheese and and a bit more Cool Whip. It still sets up nicely and is a little fluffier. Either way, it is a can't miss recipe.

sbohm

posted:8/11/2008

Excellant dessert! No matter where I take it, everyone loves it and asks for the recipe.

kccim20

posted:8/8/2008

This is a wonderful desert. It would be a hit at any dinner party.

ThelmaL

posted:8/7/2008

This cheese cake was out of this world! and so easy too make.

ma5ria

posted:8/6/2008

Lip smacking good !!! This was so easy to make and the taste of the peach is so refreshing. I used fresh peaches (from a farm stand) and my family raved over it. A nice change from other fruits like cherries that one usually associates with cheesecake. This one is a keeper and I would make this again.

Jo Ann 1946

posted:8/6/2008

OH MY GOODNESS THIS WAS SOOOOOOOOOO GOOD AND I DO NOT EVEN LIKE CHEESECAKES OF ANY KIND. AND I THINK IT WAS THE CHEESE THAT MADE IT SO GOOD. BUT IT IS A LITTLE BIT COSTLEY TO MAKE