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Farmers' Market Squash Sauté

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video by: kraft
Here’s a quick and flavorful way to prepare summer squash. It’s easy enough for every day but is also great for company.
time
prep:
20 min
total:
20 min
servings
total:
4 servings, 3/4 cup each
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posted:
6/10/2008
Love this dish....so easy to fix and so very tasty. Fresh herbs can make or break a recipe....the fresh basil in this is sooo good. Next time I may also throw in some mushrooms.
posted:
6/9/2008
This was delish...and I also did not have fresh basil, but used dried. I also added mushrooms-yummy! Definitely will make it again
posted:
6/9/2008
This recipe was OK. It was a little on the bland side. Added salt and pepper. Probably easier and more flavorful just to saute in EVOO and butter wiht salt and pepper.
posted:
6/8/2008
Delicious and easy! This recipe uses all my favorite ingredients. I also added some salt and pepper to it. Even my 5 year old son liked it. It was even more flavorful than I thought it would be!
posted:
6/4/2008
this will be a regular in my house, quick and easy and delicious
posted:
6/4/2008
Love it! It was so easy to make and absolutely delicious! This recipe has a lot of flavor. I didn't have to change a thing.
posted:
6/1/2008
Used flavored olive oil, extra garlic and no basil. My whole family loved it, EVEN the kids--go figure!! Very tasty, will make again.
posted:
5/30/2008
Delicious. I loved how quick and easy it was. I plan on sharing it with many of my friends.
posted:
5/26/2008
It's a very quick and easy side dish. Great with chicken or fish.
posted:
5/26/2008
This is very similar to one my aunt made up. She sauted onions with the squash, added diced tomatoes and used jack cheese. Yummy!
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