Chocolate-Peanut Butter Candy Dessert

This is the very best recipe. I made it for a friend who can't eat gluten which is found in flour, so I substituted gluten free cookies and it was GREAT! He also liked it.

This recipe it super simple to make...and everyone that ate it LOVED it! Instead of the hot fudge, I just used chocolate syrup with no candies on top....it was still beautiful and Oh So Good! Thanks Kraft!!!

Loved this recipe. It was way too easy. I would make it again for sure.

This recipe is versatile and awesome! I made this for my diabetic husband. Used sugar free whipped topping, sugar free pudding, sugar free sandwich cookies. I even used sugar free chocolate sauce and sugar free peanut butter cups as a garnish! A perfect diabetic and, virtually, sugar free dessert. Can't say that about many sugar free recipes and it tasted great! Will definitely make again.

Super-easy, delicious! My kids and husband loved it!

I made this recipe to take to the lake cabin this past weekend and I used reduced fat peanut butter, sugar free/reduced calorie chocolate pudding, skim milk and lite whipped cream. The filling was really runny (not thick like it was supposed to be). I had it in the fridge for over a day and it still did not set. I ended up having to freeze it in order for it to set so we ate it frozen and it was good. I broke up mini reese's peanut butter cups for the top and also used reese's pieces. My brother-in-law thought it was something from Dairy Queen! Next time I will probably use full-fat ingredients so it sets. Will definitely make again!

This is so easy to make. Rich and Delicious!

This was a huge hit! It was so easy to make!