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Cranberry-Pineapple Minis

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video by: kraft
Plain ol' cranberry sauce is so last year. This holiday, get apples and pineapple in the mix for a fun, modern take on the classic side that can fit into a smart eating plan.
15 min
2 hr 45 min
24 servings
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I made this for Christmas. My family love it. I made the minis for guest and a jello mold for later. I got rave reviews from the finicky eaters. Thanks what a great reciper
This was easy, tasted and looked great, I took it to a family dinner and all liked the taste and the cute shape/size made for good conversation.
This was awesome, it was a light side to heavy meals. I used cherry jello and added some diced celery along with other things, I also molded it and it set up great. I would certainly make again and it tastes better the next day. Delicious
I made this in a lerge jello mold and it did not set up properly. I served it as a "jello salad" and it got rave reviews.
The family loved this salad at Thanksgiving so I'm making it again for Christmas. I used Sugar-Free Raspberry Jello and it didn't set up quite as well as it should have. The next time I make it I will slightly reduce the liquid.
Made it just like the recipe but added zest of two lemons & juice of one. I used a jello mold instead of the cups & also froze this (as my mother used to make it ahead & served it just out of the freezer) -the jello doesn't actually freeze and is wonderfully refreshing with the ice crystals!
FABULOUS!!!!! Will make again and again.
One of my husband's favorites from his very first taste.
Made 1/2 of the original recipe to try it out. Everyone loved it, including my 2 year old grandson. Put a dollop of whipped cream on the top to make it more festive. We will definitely be having this on Christmas Eve. I like the idea submitted about making it in a large bowl. Might try using other fruits in it for variation.
I made it for my home maker's christmas party. it was really good.I made it in a big bowel instead of the muffin cups. every one wanted the recipe. This recipe is so easy to perpare.with the tast of sweet and tart by mixing the cranberry sauce with pineappleit looks real nice.the nice thing was i could make it the day before.
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