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Cranberry-Pineapple Minis

Cranberry-Pineapple Minis recipe
photo by:kraft
Plain ol' cranberry sauce is so last year. This holiday, get apples and pineapple in the mix for a fun, modern take on the classic side that can fit into a smart eating plan.
time
prep:
15 min
total:
2 hr 45 min
servings
total:
24 servings
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posted:
11/30/2008
It was a hit on Thanksgiving Day with my extended family.
posted:
11/30/2008
Made this recipe for Turkey Day and what a hit.....everyone had to have a copy of the recipe.
posted:
11/30/2008
Made for Thanksgiving with sugar-free jello. They were delicious. Everyone loved them.
posted:
11/29/2008
Very simple to make and very good flavor. Nice presentation in individual serving size. Made for Tanksgiving dinner and everyone really enjoyed. Will try with sugar free jello next time.
posted:
11/28/2008
Simple and Delicious! I will absolutely make this for all my holiday dinners!
posted:
11/28/2008
I loved how easy this recipe was. I only made 12 instead of 24. With the leftover I took a baked pie shell, Mixed a teaspoon of raspberry extract with cream cheese. Placed that on the bottom of shell and poured pineapple cranberry jello mixture over... Great fruit tart. Thank you the recipe.
posted:
11/28/2008
I could eat these every day!! Made these for Thanksgiving and everyone enjoyed them.
posted:
11/28/2008
I made this for Thanksgiving and got rave reviews everyone loved it! I will absolutely make it again so quick and easy to make.
posted:
11/28/2008
We used the foil lined cupcake holders....it did not set up very well, it was runny, but it still tasted really good, we will def try this again and figure out what the problem is!!!
posted:
11/27/2008
This recipe was quick and easy! I made it the day before Thanksgiving! Everyone loved it. I did not use the liners but put the recipe in a small square pan. They turned out great!!! I will definatly make them again maybe even try different things in it!
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