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Cranberry-Pineapple Minis

4.7 (168)
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Cranberry-Pineapple Minis recipe
photo by:kraft
Plain ol' cranberry sauce is so last year. This holiday, get apples and pineapple in the mix for a fun, modern take on the classic side that can fit into a smart eating plan.
time
prep:
15 min
total:
2 hr 45 min
servings
total:
24 servings
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posted:1/5/2009
These were excellent. I used them as a side on Thanksgiving. Everyone loved them.
posted:1/3/2009
Made these for New Year's Eve. My boyfriend and I loved them. Used a 6 cupcake pan and poured the rest in a jello mold for the next day. Delicious!
posted:12/31/2008
I made this at Christmas for my family and they loved it! I used a can of pineapple chunks since I did not have crushed and it turned out fine. Has a great flavor even for those who normally don't like things with cranberry.
posted:12/30/2008
I made this recipe for a fellowship group. They found it so refreshing and light. Everyone asked for the recipe and tried it for the holidays.
posted:12/30/2008
This came out very good. I used pecans instead if the walnuts and I also did not put it in pper baking cups. I just put it in a 9x7 pan and popped the whole thing in the refrigerator. The taste was very appealing and you just couldn't eat a small portion. I will be making this again.
posted:12/30/2008
This was a little too chucky for our taste. Flavor was good.
posted:12/30/2008
I made this for Christmas. My family love it. I made the minis for guest and a jello mold for later. I got rave reviews from the finicky eaters. Thanks what a great reciper
posted:12/27/2008
This was easy, tasted and looked great, I took it to a family dinner and all liked the taste and the cute shape/size made for good conversation.
posted:12/26/2008
This was awesome, it was a light side to heavy meals. I used cherry jello and added some diced celery along with other things, I also molded it and it set up great. I would certainly make again and it tastes better the next day. Delicious
posted:12/25/2008
I made this in a lerge jello mold and it did not set up properly. I served it as a "jello salad" and it got rave reviews.
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