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Fettuccine Alfredo with Chicken

Fettuccine Alfredo with Chicken recipe
photo by:kraft
Creamy sauce, succulent chicken, perfectly al dente pasta, a sprinkle of fresh herbs...all that's missing is the waiter and the check.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
11/19/2008
Really simple and easy to make! Definitely will have this again.
posted:
11/16/2008
This recipe was great! I had to make a little extra sauce and add more garlic powder. It was very easy and simple. I will NEVER buy the alfredo sauce in the jar again!!
posted:
11/16/2008
I had to double the recipe for my family size and I added some butter to the final sauce for a creaminess, but this was great!!! It is now our new "alfredo"!!! Thanks alot!!
posted:
11/15/2008
this was soooo good my family loved it and i have always hated this recipe in reastaunts but hought this one looked good and it was soo good will make over and over thanks alot
posted:
11/12/2008
while my family really enjoyed the meal, it needed a little more kick. next time, i will add some other seasonings to spice up the flavor.
posted:
11/5/2008
This dish was gobbled down to the very last morsel! I plan to make it again substituting shrimp for the chicken. Would also be good as a vegetable alfredo.
posted:
11/4/2008
Absolutly LOVED it! I made this dish for my Mom and brother and they raved about it so much that my Dad, who is NOT an alfredo person, decided to try it too. The results? He requested it again on his own!!! I have made this several times and have added it into our family favorites rotation. I also found that by substituting fresh shredded parmesan for the powdered kind gives an extra creaminess to the sauce since it actually melts into the sauce and doesn't just dissolve.
posted:
11/4/2008
I made this last night andit was really good and popular. Need advice on how to make more sauce though.
posted:
11/3/2008
Kids loved it, easy to make, delicious!
posted:
10/24/2008
I doubled the sauce recipe and I had a hard time getting it to thicken. Other than it tasting like it was missing something. I liked it but my husband loved it. I added some herbs and spices of my own to make it taste better.
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