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Freestyle Apple Tart

Freestyle Apple Tart recipe
photo by:kraft
Somewhere between a tart and a pie—and right smack in the middle of delicious. Fresh apples layer over a cream cheese filling and bake up with sugar and spice…so nice.
time
prep:
15 min
total:
40 min
servings
total:
8 servings
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posted:
11/25/2012
Very very easy and tasted great. I made it with Splenda and it turned out great.
posted:
11/15/2012
I added cranberries, put cinnamon and nutmeg in with the apple mix and it really made it a wonderful desert with a kick. I also used spray butter on the crust.
posted:
10/11/2012
Made this last night, and it is indeed easy and AMAZING!
posted:
9/25/2012
Love it! Delicious!! I added brown sugar, cinnamon sugar, and vanilla to the cream cheese. I used gala and granny smith apple. I added cinnamon sugar and brown sugar to the sugar/flour mixture. And I added a Carmel sauce on top of the cream cheese and drizzled it over the top.. So yummy. I'm making it right now.
posted:
8/2/2012
It was Quick and very easy .
posted:
5/29/2012
Amazing
posted:
10/11/2011
This is delicious! I've made it about 3 times now for family and friends and received rave reviews. Vickie
posted:
9/18/2011
AWESOME, and so EASY! Ive made this several times and my family and I still love it. I also add a little bit of brown sugar, and I use the cinnamon cream cheese! so YUMMY.
posted:
4/4/2011
Very good, but honestly I think I'd have preferred it without the cream cheese. Shocker for me because I love it, but this would make a great plain apple tart too!
posted:
2/6/2011
Easy recipe to make and delicious. I added cinnamon to the flour/sugar mixture as well as using part brown sugar for the sugar. I then added a bit more cinnamon sugar to the top then is called for. Peeled the apples as I can't digest them well.
K:53275v3:111230
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