I made these roll-ups as a quick supper. Very easy and very good. I wasn't able to find the chive and onion cream cheese like the recipe called for, so I improvised and used about 3 tablespoons of the regular whipped cream cheese and combined it with about 3 tablespoons of chive dip, a dash of garlic powder and a dash of onion salt. Turned out very good! Will definitely make again.