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Cheesy Chicken & Salsa Skillet

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video by: kraft
Salsa is the key to making a quick sauce with lots of flavor. Try it in this cheesy pasta and chicken breast skillet dish.
time
prep:
30 min
total:
30 min
servings
total:
4 servings, 2 cups each
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posted:
2/3/2010
I loved this- My Husband, Son and I ate it all up!
posted:
1/31/2010
We loved this! I added more salsa and left out the green peppers
posted:
1/27/2010
REALLY GOOD! REALLY EASY!! I loved this and so did the hubby! I left out the green peppers, not a fan. I seasoned the chicken with montreal steak seasoning a sprinkle of cumin and a sprinkle of chili powder to make it a little zestier, and it made it delicious!!
posted:
1/27/2010
Really good and easy! I added more salsa than it called for though. I think it would be pretty dry otherwise.
posted:
1/26/2010
loved it, added more salsa than it called for and more cheese
posted:
1/26/2010
My husband and I LOVE this recipe! We've made it several times and keep making slight changes to it to keep it interesting. We switch the pepper to red and also try it with different flavors of salsa. It keeps it interesting and delicious!
posted:
1/26/2010
My whole family liked this recipe. I made a few changes on mine. I added corn from a corn with green and red peppers, and I did not want it to be dry, I added more salsa and a diced tomatoes from a can. We will make it again.
posted:
1/25/2010
Absolutely wonderful! We like spicey things, so I used Hot salsa and it was amazing. Everyone has seconds...
posted:
1/24/2010
Awsome and easy to make!!!
posted:
1/22/2010
Yummy! I was a little hesitate but it was delicious and it kept us full! Will make again!
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