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Cheesy Chicken & Salsa Skillet

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video by: kraft
Salsa is the key to making a quick sauce with lots of flavor. Try it in this cheesy pasta and chicken breast skillet dish.
time
prep:
30 min
total:
30 min
servings
total:
4 servings, 2 cups each
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posted:
10/15/2008
Very good dish! i loved the thick cheese on top and the pepper flavor in the chicken. i will make this again next week.
posted:
10/15/2008
VERY GOOD.. i brought the leftovers into work and everyone in my office wanted a copy of the recipe!!
posted:
10/15/2008
My family loved this recipe! It was easy and tasted really good. I was a little skeptical while making it and putting salsa in the dish but it was very good and healthy too! My husband loves it!
posted:
10/14/2008
I was a little nervous that it wouldn't have much flavor but it did. My husband and I really like spicy food so next time I'm going to make the chicken with taco seasoning first.
posted:
10/14/2008
I love this recipe!!
posted:
10/14/2008
I made this, thinking it was going to be delicious - I was sadly mistaken. It was awful. The chicken was really bland. I would suggest preparing the chicken and veggies with fajita seasoning before adding it to the pasta.
posted:
10/12/2008
We enjoyed this. I added red peppers, onion, garlic and a can of diced tomatoes because I didn't have enough salsa. The cheese on top brought it all together. Will make again.
posted:
10/12/2008
OMG this was so easy to make. Only 10mins it is a very tasty dish!! Loved it!!! It's a good recipe to start for any new cooks (cooking for DUMMIES!!) LOL
posted:
10/11/2008
Easy weeknight dinner. My three kids love this.
posted:
10/11/2008
Easy to make. Nice change of Taste. I used boneless pork instead of chicken and it was delicious.
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