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Capellini Caprese

Capellini Caprese recipe
photo by:kraft
Fresh tomatoes and basil are key to this dish’s vibrant flavor. But it's the Italian dressing that really makes it sing. And you thought only a restaurant could pull this o...read more
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-1/2 cups each
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posted:
8/6/2012
Sooooooo yummy, its so nice and light, perfect just the way it is. I will definately make this regularly
posted:
6/15/2012
This recipe was quick and super easy. Everyone loved it! Even my kids!! Definitely a new favorite in our house.
posted:
6/15/2012
made this for supper last night but made a change and used tilipia and this was wonderful did not add but a 1/2 cup of milk and the sauce was nice and thick will make again.
posted:
6/13/2012
Just got done making this...it was absolutely delicious! Definitely a do-over at our house!
posted:
5/4/2012
I maid this Recipe a hand full of times . I have served it hot and cold. It is quick and easy to make . I have also put some black olives in it . I also have not put it fresh basil because I do not have it on hand all the time.
posted:
3/5/2012
This was amazing! I dont think I ever need to go to BJ's to get my favorite pasta again, because this replaced it! I chopped 1 1/2 tomatoes instead of grape tomatoes, and I didnt have fresh basil, so I just used dry, and added to my taste. I don't eat leftovers, and we had it again the next night
posted:
3/2/2012
LOVE this recipe!!! Not a favorite with my kids though, (but they are picky). I like to add sliced grilled chicken breast.
posted:
2/27/2012
I just can't get enough of this. I love it every time I make it. MMMMmmmm!
posted:
2/22/2012
Not bad. Very easy to make. I used a different kind of pasta though.
posted:
12/26/2011
Very enjoyable, would make again.
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