Pork Chops with Apples and Stuffing

I will start by saying I am a great cook and I usually don't stray from my Mother's or Grandmother's recipes, I now remember why. I REALLY disliked this recipe. The tastes did not compliment each other as I thought they would. I'm not a big fan of boxed stuffing mix, maybe this was a large part of why I disliked the dish. Anyway, I have leftovers and they've been sitting for 3 days now. None of my sons will touch them and my husband wouldn't even try this the first time around.

My husband and I enjoyed this very much. It was quick and easy and it taste great! I have to say we used the thin cut pork chops and enjoyed it very much.

This was really good and easy. I doubled the rec. I made 10 porkchops and 2 boxes of stuffing. It took forever to cook though. But I used the herb stuffing and LOVED the flavor it added. I also seasoned the porkchops before hand with some garlic pepper and it blended great with the apples. A keeper.

This was delicious and so easy to make. Great meal.

I do not cook very often due to lack of experience. My family was very impressed with this dinner and the fact that I made it all by myself. It was easy and tasted great. In fact, my daughter wants to make it again for her boyfriend this weekend - that is how easy and tasty it was!! Thanks!

I made this with sugar free apple pie filling. The whole family loved it.

My husband made this for dinner, using apple and cranberry pie filling. It was so quick and easy, we will definitely put it in our dinner rotation.

My family really enjoyed it and my husband said it was like eating a stuffed pork chop.

This was a great change and so easy!! The whole family loved it!!!

This is my kind of recipe! Three ingredients and delicious! My husband was crazy about it, too.