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Southwest Chicken Salad Panini

Southwest Chicken Salad Panini recipe
photo by:kraft
This cheesy chicken salad panini with a Southwestern kick will make you walk away from plain, boring sandwiches forever.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
6/11/2009
This was very easy and had great flavor. Next time I might try some of the variations from the other posts.
posted:
5/17/2009
It was delicoius! Easy to make from everyday ingredients and the kids LOVED it!!! :)
posted:
5/6/2009
I used a George Foreman grill and just pressed down to flatten it. I also used taco seasoning instead of chili powder, and added some bacon. Turned out great and is now a family favorite!
posted:
5/1/2009
didn't press this panini-style, but added red pepper per others' suggestions, and it came out very tasty!
posted:
4/17/2009
Didn't have a panini press, so made it like grilled cheese and it was delicious!
posted:
3/18/2009
Great flavor. Easy to make. Would be better with thicker bread.
posted:
2/19/2009
I added cayenne pepper and more chili powder. It gave it a nice kick. But, we like things spicy. I also added bacon and it made it even better. It was very good.
posted:
1/28/2009
Instead of a tomato on top, I added half a jar of salsa to the chicken mixture. I don't have a panini grill but put it on my George Foreman grill - good stuff!
posted:
1/5/2009
Yummy! Will definitely make this again!
posted:
12/31/2008
A great alternative to traditional chicken salad!
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