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Triple-Layer Peanut Butter Brownies

Triple-Layer Peanut Butter Brownies recipe
photo by:kraft
Elevate brownies (in both senses of the word) with layers of chewy and creamy. Chocolate plus peanut butter plus creamy frosting means a tall stack of yum.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
32 servings
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posted:
11/6/2008
Awesome recipe, will make again. A big hit with everyone. I made this the night before for a functionand had to make another one because my family ate the entire batch! So will make a third time! Easy and tasty! Thanks for the great and easy recipes keep them coming
posted:
11/5/2008
This was a huge hit with everyone
posted:
11/5/2008
excellent!
posted:
11/5/2008
This is so easy! I "revamped" it so as to make it "heart-healthy". With the brownie mix, in place of the oil, I used 1 Tbsp. Canola Oil, plus enough unsweetened applesauce to measure 1/2c., and 4 egg whites in place of the 2 eggs, 1 1/2 C. Skim Milk, Sugar-Free French Vanilla Pudding, and Sugar-free Cool Whip. Instead of 1/2 C. of nuts, I used 1/4C. ground peanuts. Also, in place of the reg. peanut butter, I lessened the amount to 1/2 C, and used sugar-free. It still tastes delicious, and it looks as good as yours! LOL
posted:
11/5/2008
I made these for work and my coworkers devoured them! A glass of milk makes them complete!
posted:
11/5/2008
For some reason, mine did not turn out. Maybe because I used a fudge brownie mix?? But because of how delicious they look, I am going to try again!! (this time with a regular brownie mix)
posted:
11/5/2008
For some reason this recipe was a bust. I took it to a dinner party and not one compliment. Several people scraped the top peanut mixture off and just ate the brownie. It looked lovely, but I guess not everyone is crazy about peanut butter.
posted:
11/5/2008
This will be "birthday" cake for my 34 yr old twins whose birthday falls on or near Thanksgiving each year. They complain about always getting pumpkin pie instead of a regular birthday cake. It's large, flavorful, frosted, and easy to serve.
posted:
11/5/2008
I made this recipe for my coworkers and they loved them. It was so easy to put together and they taste great. After everything was done I put a little extra something sweet on the top instead of the nuts.
posted:
11/5/2008
I didn't use the nuts on top and I used white chocolate and it was YUMMY!!!
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