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Easy Layered Taco Bake

Easy Layered Taco Bake recipe
photo by:kraft
Ground beef and salsa add crowd-pleasing flavor—and a bit of a kick—to the classic mac and cheese that so many people love.
time
prep:
15 min
total:
35 min
servings
total:
6 servings
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posted:
9/3/2013
I made this recipe according to the instructions. It tasted ok; however, it seemed to be missing something. I added Velveeta Mexican cheese & sour cream.... OMG!!! That did the trick!!! YUMMY!!!
posted:
3/23/2012
I loved this recipe. Wife didn't care for the salsa on this but next time I will add more Salsa, except for her portion. I served wih chips.
posted:
10/7/2011
I make this dish quite often. Always a "gobble upper" in my home :)
posted:
7/31/2011
Easy one-dish tacos and macaroni and cheese. You can't go wrong here. I've made this several times when pantry supplies are running low, and it's always a hit. My 18 month old daughter loves it.
posted:
5/21/2010
really good, we used canned tomatoes and canned chopped up chillies instead of salsa and spiral mac and cheese!
posted:
2/25/2010
This taco bake recipe is fun and easy to prepare and bake. I have made it several times. I shared with a neighbor and he said, "You should have been a chef!" I told him that I did not need to be a chef as long as Kraft keeps the recipes coming!"
posted:
2/16/2010
My husband and I both LOVED this recipe. I added corn and sprinkled green onions on top.
posted:
2/12/2010
Good but I'm trying it again substituting diced chilis and tomatoes for the salsa and mixing the ingredients instead of layering.
posted:
2/2/2010
I made this tonight. It was delicious. Everyone loved it. Very tasty. It was very easy to make, and it was pretty inexpensive too. A definite plus.
posted:
2/2/2010
My kids loved it! I did too! Very easy, quick and inexpensive!
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