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Slow-Cooker Hearty Beef Chili

Slow-Cooker Hearty Beef Chili recipe
photo by:kraft
Ground beef, beans and cheese provide a tasty foundation to this easy slow-cooker chili. Serve with sour cream or bacon bits for extra flavor and color.
time
prep:
15 min
total:
5 hr 15 min
servings
total:
8 servings, about 1 cup each
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posted:
3/17/2011
This made a great tasting chili. However, it turned out more like soup than chili. I made it for a card party and luckily had another crock pot, which I took to the party, transferred the chili, put it on high and left the lid off. Did anyone else have this problem?
posted:
3/1/2011
Perfect! I did not add corn to my chili though.
posted:
2/10/2011
Really good, not sure why no-salt added tomato sauce, we ended up adding sauce. Also bought the Medium Salsa....really great.
posted:
1/23/2011
I've made this several times and it is always a hit. I've started making it with ground turkey and my family loves it.
posted:
1/12/2011
So easy and so good, I make it all the time.
posted:
1/11/2011
A staple during football season! I don't use corn and I add worcestershire sauce (about a tablespoon per pound of meat).
posted:
12/29/2010
All time favorite in my home....yummie and easy to make. What more could you want!
posted:
12/11/2010
One of my best chili's yet.
posted:
11/19/2010
I have made this recipe many times and always receive compliments on it. I love how easy it is to make. I personally started adding some cumin to the recipe to add a little more smokiness to the chili. Enjoy!!
posted:
11/8/2010
Super easy & super yummy! I was limited to the items in my pantry so my changes were 1lb ground beef, 1 can of black beans, 2 cans of hot chili beans, 1 packet of chili seasoning, and 20 mins before serving I added 2 cups of macaroni. Served with corn muffins this was a great meal!
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