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Chicken & Biscuits

Chicken & Biscuits recipe
photo by:kraft
Just one look at this hot and creamy classic Southern casserole and you just know you'll be putting chicken and biscuits on the menu soon!
time
prep:
15 min
total:
50 min
servings
total:
6 servings
Magazine Acquisition
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posted:
9/19/2008
This was very similar to the Bisquick recipe for their chicken pot-pie, minus the sourcream, cheese, and dropped biscuits. I did not care for the sourcream taste and had to add a little salt. My husband, surprisingly liked it. Can't say that I won't make it again, but I can say it will be awhile.
posted:
9/19/2008
I made this dish last night. It was fantastic. I couldn't get over how fast and easy it was to prepare. This is sure to become one of my family's favorites and I plan on making it again in the very near future. Thanks for giving us so many great recipes in all of your magazines. I am always going back to past issues for great dinner ideas.
posted:
9/18/2008
This recipe was so easy! I used a roaster chicken and made two recipes. One for my husband and I and another for my friend who just had a baby. I used cream of chicken with herbs and also added some season salt to veggies. It was great! Very tasty and a nice presentation. My husband said this one is a keeper for sure. Great comfort food for the fall or anytime. Like pot pie but easier!!
posted:
9/17/2008
Once again, a simple recipe that pleases. Taking advice from other readers, I added a little cheese and a diced jalapeno to the biscuit mix and it came out great.
posted:
9/17/2008
Very good. I used a frozen vegetable blend with corn, asparagus and baby carrots. It made it seem a little fancier than the usual veggie mix. I will make some extra biscuits on the side next time.
posted:
9/17/2008
what is the baking mix consist of
posted:
9/17/2008
Once again a hit from Kraft foods! Every bite was gone. Will definately make this one again soon!!
posted:
9/16/2008
My husband and I loved this. Very easy to make. I will double the biscuit part next time. That is the best part!!!
posted:
9/16/2008
I did add some seasoning to make it more flavorful. My 3 young children and husband loved it and asked for it again. They thought next time we could use frozen broccoli instead of the mixed veggies.
posted:
9/16/2008
Although easy to make, I found this recipe very bland. Would not make it again.
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