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Three-Cheese Chicken Penne Pasta Bake

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video by: kraft
Hundreds of people can't be wrong. Check out this creamy, cheesy, hearty casserole that sports a solid 5 stars for deliciousness as well as smarts.
time
prep:
20 min
total:
43 min
servings
total:
4 servings, 2 cups each
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posted:
11/2/2008
Very easy to make and the whole family loved it! I agree about the spinach, do not add it all at once or it will stick.
posted:
11/2/2008
We really enjoyed this recipe. I agree with some of the the other reviews that it could use some more spice. I will add some garlic, black pepper and a little salt next time.
posted:
11/1/2008
This was fairly tasty, but probably we wouldn't make it again. We've liked other recipes a lot better. It seemed to take a long time to make for middling results.
posted:
11/1/2008
This was very delicious, it definitely will become a regular in our home!
posted:
11/1/2008
I added some crushed red pepper flakes to give it some spice. Very good!!
posted:
11/1/2008
We loved the receipe. It was easy to make and unique. However, the only thing we thought was missing was more seasoning.
posted:
11/1/2008
This dish was delicious! My husband made it yesterday and it was amazing! My family loved it!
posted:
10/31/2008
This was really good! My family loved it and it was pretty easy. I'll definitely make it again.
posted:
10/29/2008
Everyone enjoyed this! Amazingly, even my elderly mother came back for seconds. For more flavor, I did use diced tomatoes with mild zesty chilis .
posted:
10/29/2008
This was delicious! My whole family loved it! I did however add a little more mozzarella cheese than it called for. I can't wait to make this again. I have the following advice: When adding the spinach to the pasta, don't empty the whole bag in at once--it sticks together.
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