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Slow-Cooker Chunky Chicken Chili

Slow-Cooker Chunky Chicken Chili recipe
photo by:kraft
This chicken thigh chili fits into your smart eating plan, is slow-cooker convenient and tastes amazing. Simply put, it's a winner on every count.
time
prep:
10 min
total:
6 hr 10 min
servings
total:
8 servings, 1 cup each
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posted:
3/31/2009
I have made this several times with some modifications. I use chicken breast cubed up and mixed veggies. One of our favorites and so nice to only use the crock pot.
posted:
3/26/2009
Very nice and I would add some pepper to kick it up a notch.
posted:
3/11/2009
Nice variation to a chili recipe.
posted:
3/4/2009
I really liked this chili!
posted:
3/1/2009
My husband and I loved this recipe. We thought the flavor was great. I will definitely make this again.
posted:
2/27/2009
Just okay. Nothing special, but an easy, make ahead dinner. My daughter loved the Southern Corn Muffins I served with it.
posted:
2/25/2009
Very tasty!
posted:
2/24/2009
This was sooo easy and quick to put together. My family said it was tasty enough to make again. It will go in my recipe box!
posted:
2/20/2009
This was the best chili. My kids don't eat chili because it's always too spicy but this was perfect. It also had plenty of flavor for the rest of us. I used basil, oregano & garlic flavored tomato sauce and really liked the extra flavor that added.
posted:
2/18/2009
We loved it.
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