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Creamy Chicken, Bacon & Tomato Pasta

Creamy Chicken, Bacon & Tomato Pasta recipe
photo by:kraft
This creamy, cheesy chicken breast and pasta dish is even better with tomato and bacon. (Bonus: It only takes 20 minutes to make, start to finish.)
time
prep:
20 min
total:
20 min
servings
total:
4 servings, 1-3/4 cups each
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posted:
4/17/2009
This was delicious, and I appreciate the comments about more bacon and garlic--very few things should be made w/o garlic!
posted:
4/17/2009
Good, but I marinated the chicken for extra flavor.
posted:
4/16/2009
Easy to make and so delicious
posted:
4/16/2009
It's great! Just make a few changes - add more bacon, less water, more spices like garlic, and I baked & shredded the chicken. After its all mixed, place in 8 inch square pan and bake in oven a few minutes. Delicious!!
posted:
4/8/2009
No one in my home was really a fan of this recipe and I have to agree. There are probably some things I could do to improve it to my taste, but I think I'll pass on this one!
posted:
4/7/2009
I often make this with rotini noodles! It is delicious and I recommend it highly :) I've used regular diced tomatoes and added mushrooms for a twist. Always a good meal! :)
posted:
4/7/2009
this was really good. I didn't use bacon because my husband doesn't care for it but still turned out good.I was shocked when my 4 year old asked for more.
posted:
4/1/2009
This was a quick and easy meal that you can make really healthy. Oh and it tasted great! We switched out the noodles for the shape we like and got it in whole wheat.
posted:
4/1/2009
This was great! My kids and husband loved it! Added more chesse and put in some half and half to make it more creamy but other than that. Making again soon!
posted:
3/27/2009
I loved it & so did the kids! I will definately make this again. It was a nice change from the usual same old dinners!
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