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Penne Pasta Skillet

4.4 (59)
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Penne Pasta Skillet recipe
photo by:kraft
One is the loneliest number—and that's a good thing when it's the number of pans you have to clean after making this savory Penne Pasta Skillet!
time
prep:
15 min
total:
33 min
servings
total:
4 servings, 1-1/2 cups each
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posted:3/15/2011
Good and easy pasta dish. I adapted the recipe some. I used a 13.25 oz. box of whole grain penne rigate. Used 2 1/2 cups of water, 1 can 14.5 oz petite diced tomatoes, also added fresh spinach. I used spices: pepper, garlic powder, Italian seasoning, Mrs Dash Italian medley, and dry basil. Very good.
posted:3/5/2011
It was great! I also added a small drained can of sliced mushrooms and sliced olives. Posted by Dar on 3/5/11.
posted:10/5/2010
Quick and easy budget friendly recipe.
posted:7/5/2010
So easy and so delish!
posted:5/12/2010
Dealing with picky boys it hard to find food they will all eat together. These are one of those foods. It worked for me.
posted:5/5/2010
We've made this recipe at least 1/2 dozen times and my family loves it. It's one of the few dishes that commands seconds with my group of picky eaters. I love the fact that there are few ingredients, and it can be on the table in 30 mins. Add a salad as a veggie offering.
posted:4/25/2010
better, cheaper and tastier then one of those just add the meat prepackaged helper meals
posted:3/29/2010
Great! Didn't and wouldn't change a thing!
posted:3/11/2010
This was so easy! I had just about everything on hand, does not require many ingredients, so it's very budget friendly. I cooked the ground beef with onion and season with salt and pepper. I will make again!
posted:3/2/2010
Awesome! Great for chilly days and/or when you just want some easy to make, delicious comfort food.
K:2047v7:112435
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