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Pot Roast with Gravy

Pot Roast with Gravy recipe
photo by:kraft
Comfort food without calorie overload. This pot roast with savory gravy, carrots and potatoes is prepped in 15 and comes out of the slow cooker low fat and low cal.
time
prep:
15 min
total:
6 hr 15 min
servings
total:
10 servings
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posted:
6/18/2014
Looked interesting but I would think too much BBQ sauce. Maybe use half of the BBQ and some beef broth? Just might try since we don't eat much red meat at all but was looking for a slow cooker roast.
posted:
10/30/2013
This has to be the worst recipe ever. I checked that I made the recipe, but actually did not. Just the thought of putting carrots and potatoes swimming in bbq sauce sounds nasty. Kraft needs to take this recipe and discard it. YUCK!
posted:
2/24/2013
I modified this recipe bc I saw alot of negative reviews on this bc of the overwhelming bbq taste. So i modified it and used the sauce mix from the spare ribs recipe. Its perfect this way
posted:
1/18/2013
I've made pork roast with BBQ sauce before, and it was so-so. This was not very good at all. The veggies took on too much flavor but the beef is edible. Might have to do something with the beef for left overs.
posted:
1/15/2013
This was without a doubt, one of the worst recipes I've ever tried and would NEVER make it again. Pot roast and veggies soaked in BBQ sauce? Awful!!!
posted:
11/6/2012
Pot roast is one of my go-to slow cooker meals and I found this a nice change from my regular recipe. The BBQ sauce added a nice flavor and my entire family enjoyed it, including my picky husband!
posted:
11/2/2012
ick ick ick The bbq sauce was awful.
posted:
11/2/2012
It sounds terrible. I would never make this recipe.
posted:
4/19/2012
NASTY, NASTY, NASTY!!!! I was super excited to make this and try something different from my usual pot roast. The sauce was sour tasting and I used Light original bbq sauce. I ended up throwing away the whole batch. I will be going back to my original pot roast recipe and throwing away this one.
posted:
4/3/2012
It was just plain discussing. I used the "Hickory" BBQ sauce because several reviews said the "Original" lacked flavor. I would never make this again...using any flavor BBQ sauce. Thumbs Down!! :(
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