audiofemme
posted:11/3/2009
INCREDIBLE recipe! For many reasons: taste was fabulous... time it took was so fast... and a small and AFFORDABLE amount of ingredients.
I found that the best sauce to use is Newman's Own "Sockarooni". It adds an extra kick! Plus, my boyfriend and I used Hot Italian Sausage.
This has become a new favourite of the two of us...as well as it tastes JUST AS GOOD as a leftover the following day.