Cheesy Ham Bubble Bakes

photo by:kraft

Warm, buttery-tasting biscuits with savory smoked ham and melty Cheddar. That's all you need to know for a crowd-pleasing addition to brunch.

time

prep:

15 min

total:

35 min

servings

total:

8 servings

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What You Need

pkg. (6 oz.) OSCAR MAYER Smoked Ham, chopped

3/4

cup KRAFT Shredded Cheddar Cheese

can (12 oz.) refrigerated buttermilk biscuits (10 biscuits)

Make It

HEAT oven to 350°F.

step 1

COMBINE ham and cheese in large bowl.

step 2

CUT each biscuit into 4 pieces. Add to ham mixture; mix lightly. Spoon into 8 muffin pan cups sprayed with cooking spray.

step 3

BAKE 20 min. or until puffed and golden brown. Cool 10 min. before removing from pan. Serve warm.

Kraft Kitchens Tips

Special Extra

Serve with your favorite sweet or savory condiment, such as honey; maple-flavored or pancake syrup; KRAFT Classic Ranch Dressing; KRAFT Real Mayo Mayonnaise; or mustard.

Variation

Substitute OSCAR MAYER Smoked Turkey Breast for the ham and KRAFT Shredded Mozzarella Cheese for the Cheddar cheese.

Variation

Instead of baking in muffin cups, spoon ham mixture into 8 mounds on baking sheet sprayed with cooking spray, then bake as directed.

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Ltaxihaynes

posted:5/24/2009

Fast hot breakfast that's yummy! I used Cresent Rolls and they turned out great.

sweetmommy2

posted:5/22/2009

These are sooo yummy! Even good hrs later.

a cook

posted:5/5/2009

I think next time I will use bacon bits

cbbjc

posted:4/26/2009

I actually left out the ham, but mixed the biscuit pieces with browned melted butter with garlic, cheese, and topped with a little garlic salt. A great side to the spaghetti.

eed115

posted:4/18/2009

Can we just say super easy? This was very easy to make and delish! Great for breakfast, brunch, snack even for a quick meal if you are in a pinch.

madlibrariantwo

posted:1/1/2009

Easy, great tasting and simple. Will be good to grab and eat on the go also. Made it with leftover ham instead of packaged ham, both will be good. Can see possibilities for using bacon, sausage, as well as the ham in this recipe.