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Fruit-Filled Coffee Cake

Fruit-Filled Coffee Cake recipe
photo by:kraft
Life is a bowl of cherries…or better yet, it's a moist coffee cake with drizzled frosting and almonds that yields to sweet cherry filling.
time
prep:
15 min
total:
1 hr
servings
total:
24 servings
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posted:
5/20/2009
This came out quite well. I used apple pie filling instead and topped it with walnuts. This was a delicious and sweet treat.
posted:
5/18/2009
This really is a terrible recipe. My husband did not like it either. I'm really sorry that I wasted all those ingredients. It is not cheap to make and I plan on putting it in the garbage.
posted:
5/13/2009
The cake was very sweet. Too sweet really. I might make it again. But, I will revise the recipe. I will probably make my own shortcake recipe and my own fruit filling. Apple would be better.
posted:
5/11/2009
I have made this a couple times now and changed it up each time with a new fruit. Delicious and easy!
posted:
5/8/2009
This receipe was so easy to make. It was very moist and everybody loved it.
posted:
5/5/2009
New update!!! I made this recipe again, this time I used a spice cake mix and apple filling. Everyone loved it at work. Tonight I will use a devil's food mix and cherry filling. HMMM a Black Forest coffe cake What could be better!!
posted:
5/2/2009
This dessert was very easy.. My family really liked it...as always thanks Kraft..
posted:
5/2/2009
Absolutely Fabulous!! Impressive and super easy. Everyone must try this.
posted:
5/1/2009
This was good but not great! I made this for breakfast last week and I tried it with the apple filling... It was good but I think I will try the cherry flavor next time... to see if it gives it a little better taste... My hubby & Mother said it was ok and my oldest said it was ok.. but nothing to rave about... so I'm hoping if I try the cherry flavor that maybe it will give it a wow taste instead of an ok taste...
posted:
4/25/2009
This is a great recipe! I made it the night before to serve the next morning and it was delicious. Very easy and I can't wait to try it with blueberries!
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