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Fruit-Filled Coffee Cake

This player is created by Blackwell Team for testing.
video by: kraft
Life is a bowl of cherries…or better yet, it's a moist coffee cake with drizzled frosting and almonds that yields to sweet cherry filling.
15 min
1 hr
24 servings
Magazine Acquisition
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This was good but not great! I made this for breakfast last week and I tried it with the apple filling... It was good but I think I will try the cherry flavor next time... to see if it gives it a little better taste... My hubby & Mother said it was ok and my oldest said it was ok.. but nothing to rave about... so I'm hoping if I try the cherry flavor that maybe it will give it a wow taste instead of an ok taste...
This is a great recipe! I made it the night before to serve the next morning and it was delicious. Very easy and I can't wait to try it with blueberries!
Made this cake yesterday for our teachers' breakfast. I used a yellow cake mix and apple pie filling. Had to bake the cake longer..about 45 minutes instead of the 35 min. stated in the recipe. Made the icing and put it in a sandwich baggy, cut the tip off and drizzled it diagonally on the cake. The presentation was beautiful. This was the cake everyone was asking about and wanted the recipe. It was a very easy cake to put together, and the taste was wonderful!
My family loved this recipe and my 5 year old helped make it. It was so easy to make. Can't wait to try other mixes and fillings
YUM!! Looked so good I had to try it and I wasn't disappointed. Everyone loved it!
I made this cake for Easter yesterday and it got rave reviews!! So simple to make and it came out just like the picture. I would definitely make this again with different kinds of fruit fillings (though cherry is my favorite!)
Very good and simple to make. I used apples and it tasted wonderful.
SO EASY. And very impressive looking. My advice to someone about to try this recipe: halfway through, take the cake out and cover the edges with foil...
I used french vanilla cake mix instead of white. Turned out very good. Nice and moist. My family really enjoyed this.
this was pretty good! So I made some changes to the recipe that worked nicely. Firstly, I used french vanilla cake mix instead of plain white cake mix for extra flavor. I doubled the cinnamon amount the recipe called for and I used Lite Apple pie filling instead of cherry. This all worked really nicely - my family really liked it. Except my family isn't really into pie fillings in general, so they requested I just use regular cut up apples instead next time. I will be making this again!
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