KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Asian-Glazed Skillet Chicken

Asian-Glazed Skillet Chicken recipe
photo by:kraft
Looking for a simple one-pan chicken dish with a sweet and sticky glaze? This weeknight-quick Asian-Glazed Skillet Chicken fits the bill!
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 2 drumsticks each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
3/29/2014
Loved this recipe! So quick and easy. It's perfect for busy families.
posted:
4/22/2013
I used boneless skinless chicken breast and cut it into bite size pieces. I doubled the sauce and added a bag of frozen stir fry veggies for the last 5 minutes of boiling. Served it over white rice. Was very very good!
posted:
1/22/2013
So quick and easy. While chicken cooked I made the sauce. Very tasty and even better 2nd day. Good with rice or mashed potatoes - sauce adds nice flavor to both!
posted:
9/22/2012
I used chicken breast(diced)& held back some of the sauce to drizzle over a bed of rice and steamed broccoli. Delicious!! Will definitely make again!
posted:
10/18/2011
I use drumettes instead of whole drumsticks, and serve over jasmine rice. Delicious!
posted:
1/10/2011
This is a keeper... while cooking dinner my children asked me to make something separate (for the record I never do) needless to say they all wanted seconds! Easy and quick to make great flavor, paired it with brown sticky rice and roasted broccoli. Delish.
posted:
11/26/2010
This was dinner for us tonight and it turned out wonderfully! We paired it with sticky rice and chopped steamed broccoli. We used chicken tenderloins, so it cooked in no-time. Both kids loved it, which is something in itself! :o)
posted:
9/21/2010
I thought this was ok, my husband did not like it at all.
posted:
8/17/2010
I rarely have luck making chicken in a skillet but this time, everything was delicious, moist, & extra flavorful.
posted:
4/24/2010
used boneless skinless breasts. was very good everyone liked it. will make again.
K:56218v1:112878
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email