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Angel Chicken

Angel Chicken recipe
photo by:kraft
Prep in the morning and come home to slow-cooked chicken thighs in a creamy mushroom sauce. If only every meal were this easy!
time
prep:
10 min
total:
4 hr 10 min
servings
total:
5 servings, 1 cup each
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posted:
8/25/2010
this was good, but a bit bland; my kids liked it, so I will make it again, but I will add more spice/seasoning next time
posted:
8/19/2010
My family loves this recipe and it couldn't be any easier to make! I did not use the dry wine in mine. I also substitute lower fat cream cheese, and you can't tell the difference.
posted:
7/18/2010
My family and I really liked this! It was super easy to make too! The only thing I suggest is to make double the sauce!
posted:
7/11/2010
To add more zing, toss the freshly cooked angel hair pasta with a can of (drained) artichoke hearts and a small jar of (drained) capers. This recipe is now a definite repeat in this household!
posted:
7/3/2010
What an easy dish and it tastes so good! Didn't change a thing, but next time I will add a jar of sliced mushrooms.
posted:
5/7/2010
I add some chopped sun dried tomato, it makes it a little more heavenly!
posted:
5/1/2010
The name says it all! Anything this fast, easy and yummy MUST be from Heaven! It is also nice to have a meal that appeals to every age group in the family.
posted:
4/19/2010
Very good. I added a can of mushrooms to the sauce, and it turned out great! I will definitely make it again.
posted:
4/14/2010
This was pretty good but a little bland. It may be because i went with the lower fat version using fat free cream cheese, lower calorie mushroom soup mix, low fat italian dressing and used chicken breast instead of thighs...my four year old ate all of his and said it was good!
posted:
3/30/2010
This recipe has made it into our rotation as a favorite! Even my 2 year old picky eater loves it!
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