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Shepherd's STOVE TOP Pie

Shepherd's STOVE TOP Pie recipe
photo by:kraft
This stuff is incredible. This is the ticket if you are looking for a quick, good-tasting meal.
posted by
superman1970
on 11/27/2011
time
prep:
10 min
total:
25 min
servings
total:
6 servings, 1 cup each
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posted:
5/26/2009
AWESOME!!! everyone in my family loved this!! the only thing i changed was that i used broccoli and cauliflower instead of mixed veggies because my kids don't really like them and i doubled the recipe.
posted:
5/13/2009
This was quick and easy to make and everyone loved it. I used 1 can of drained corn and added some diced onions to the hamburger as as I browned it.
posted:
5/12/2009
This recipe was very easy and good for a quick weeknight dinner. Next time I will let the frozen vegetable thaw first. They were a little hard for my family's taste.
posted:
5/12/2009
BBQ sauce flavor overwhelmed the other flavors. That's all I could taste! If I make it again I will cut sauce in half or try ketchup on the meat.
posted:
5/5/2009
I like making regular shepherd's pie with ground turkey. I'll try this with ground turkey too to make it healthier -- and nobody knows the difference.
posted:
3/13/2009
Sounded like a weird combo, but i was limited on my ingredients for other recipes. Smells great, and taste good. You could use garlic to flavor the meat instead of BBQ, but the stove top is a different change from mashed potatoes.
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