How to Prepare in Your Oven
Prepare this recipe year-round by baking in 375ºF oven 12 to 14 min. or until shredded cheese is melted and Neufchatel is softened, but still holding its shape.
No heavy-duty foil on hand? Just use a double layer of regular foil instead.
Serve with cracked pepper and olive oil woven wheat crackers.