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Warm Italiano Spread

Warm Italiano Spread recipe
photo by:kraft
Flavorful pesto, fresh plum tomatoes and warm, melty cheese: This super-easy warm cheese spread is exactly what your guests are looking to dig into.
time
prep:
10 min
total:
20 min
servings
total:
12 servings, 2 Tbsp. spread and 6 crackers each
Magazine Acquisition
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posted:
9/2/2009
With fresh romas from my garden, and fresh homemade pesto, this was the bomb (as my kids used to say). Will make again and again. I always loved the pesto by itself with crackers, this recipe adds so much more. Thanks for posting it!
posted:
9/2/2009
I haven't tried this recipe yet, but wrap up a couple of these packets in advance for tailgaiting. Throw them on the grill and"Let the party begin!"
posted:
9/1/2009
I have made it several times (in the oven)since it was first in the magazine. DELICIOUS!! Even my picky teens ate it up! Healthy greens and tomatoes and all!!
posted:
9/1/2009
my sister in law made this for as a starter for a family dinner - it was quick; easy; and 5 stars!
posted:
9/1/2009
This is sooooo good. I have only made in the oven. My hubby does not like tomatoes, so I use red bell peppers instead. This recipe is a party favorite, or a nice stay at home treat with a glass of wine.
posted:
8/22/2009
Had to make in the oven, as it rained on my cookout. Everyone loved it, would definitely make again, very good.
posted:
7/16/2009
This recipe is so easy and it was such a hit- everyone wanted the recipe! Thanks
posted:
7/10/2009
This is so good! Made it and took to my sisters for a appetizer. Her husband came in and tried it and ended up licking the dish I baked it in. This will become a new favorite to bring to family get-togethers from now on.
posted:
7/6/2009
Very, very good dip! I made this in the oven and it turned out great. My husband, daughter and I ate the whole thing while waiting for our burgers to grill! We ate the whole thing! If making for a party, definitely make 2! Sooo delicious! Also, I added more cheese to the top...for extra gooey-ness! YUM!
posted:
7/6/2009
This spread is absolutely AMAZING! Not only is it super easy to make, but it is ready within minutes. The only change I would make is to make two instead of one because it might disappear quickly since it's so tasty :)
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