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Cheesy Salsa-Mini Meatloaves

Cheesy Salsa-Mini Meatloaves recipe
photo by:kraft
Meatloaf, meet tacos: The classic ground beef dinner favorite combines with tomato salsa and melty cheese. One of these minis has your name on it.
time
prep:
15 min
total:
40 min
servings
total:
6 servings
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posted:
10/25/2011
I am HORRIBLE at making meatloaf but this little recipe has given me confidence. My husband absolutely devours these. They cook up really crisp and the salsa gives tons of flavor. I definitely recommend it!
posted:
10/14/2011
they absolutely adored them at home!! i added cream cheese to the meat mix
posted:
10/11/2011
I added Italian seasoning and Parmasean on top after coming out of the oven. Awesome!!
posted:
10/6/2011
MMMMMM!
posted:
10/5/2011
I made this for my family. My husband really liked it. Definitely needs the extra salsa on the side; bur otherwise, it was pretty tasty. We had Mexican rice as a side
posted:
10/3/2011
Tasty, and easy to make!! Me and my husband loved them. We ate them with sour cream and guacamole on them, and served it with Mexican rice.
posted:
9/30/2011
Dying to try this but is that oven temp correct? Doesn't seem as though it would bake in that time with that temp.
posted:
9/30/2011
I make this all the time; it's great! I use rice instead of crackers and my homemade salsa from our fresh garden tomatoes, peppers & onions.
posted:
7/28/2011
I added more cheese, but other than that it was great. I've made it a few times and each time there weren't any left overs. Just make sure you get ground beef with a low fat percentage, or use ground turkey.
posted:
7/5/2011
Very easy to make and the whole family liked it. Something that rarely happens.
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