Cheesy Salsa-Mini Meatloaves

photo by:kraft

Meatloaf, meet tacos: The classic ground beef dinner favorite combines with tomato salsa and melty cheese. One of these minis has your name on it.

time

prep:

10 min

total:

38 min

servings

total:

6 servings

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a cook

posted:10/5/2010

Very Tasty!

a cook

posted:10/4/2010

I made this with grass fed beef and the taste and texture was fantastic, and it was so quick and easy! Having company tomorrow and I'm making it again.

rkcj14

posted:9/25/2010

Fabulous!!! The recipe was super easy to make with a very quick prep time, and it was super yummy! Everyone in my family enjoyed it (even my picky husband!) I plan on making it again and again. I just need to figure out what other sides to make with the meatloaves.

mmadams2

posted:9/23/2010

Excellent! A lot of flavor & very juicy. I do have 1 pet peeve... How many equals one serving? Why doesn't kraft ever put the serving size in the nutritional info? It's useless without it!

a cook

posted:9/22/2010

Loved this recipe. Very easy and so good! Definatly a re-do

luvfish220

posted:9/22/2010

I made this recipe with ground turkey, and it was really juicy and tasty. I will definitely make this again! Thanks for another great recipe, Kraft Kitchens!

ttargonski

posted:9/20/2010

Very easy and delicious! Great portion control. Leftovers were just as good.

jamield_83

posted:9/15/2010

I love the salsa taste. Perfect size for my 2 yr old.

olson65

posted:9/14/2010

These were so yummy and very easy. I doubled the recipe and it made 15 mini meatloaves so maybe my muffin pan was bigger then what they used. Thanks Kraft for all the great recipes and I always read the reviews before I make a recipe...very helpful.

s8nsmurf

posted:9/11/2010

I am putting this recipe in my regular rotation. It took half the time to make and was GREAT!