I love these! I have made them a few times and I actually have another batch in the oven as I write this! I'm sure the recipe would be great as it, but as many cooks would do, I have "personalized" it a bit. I put the entire salsa amount into the meat mixture and then when it's done baking I top it with bbq sauce and the extra cheese. Then stick it back in to melt the cheese. No matter how you cook it, this is a great easy recipe! My whole family loves it, from my 3 year old up to my husband (and his brother and mother and our best friends and their kids!) I've never had anyone not like this!