Yuck! Kraft recipes are usually no-fail for my whole family, but we couldn't take two bites of this. I substituted ground turkey for the beef (which I do in all other recipes calling for beef), and made it as-directed otherwise. I can't begin to imagine the amount of grease these meat muffins would have been sitting in had I used the beef. All my future meatloaves will be prepared in my meatloaf loaf pan, which has a bottom pan that collects the grease. Not sure why this recipe has such great reviews???