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Frosty Orange Creme Layered Dessert

Frosty Orange Creme Layered Dessert recipe
photo by:kraft
Your guests will never guess that this stunning dessert takes just 15 minutes to prepare!
15 min
3 hr 15 min
12 servings
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Very easy, light, & refreshing.
My daughter & I made this but we used mango nector in place of orange juice & mango sorbet instead of orange. Very delicious, tangy & sweet. I want to try again with strawberry.
Looks better than it tastes. It was ok, but not as exciting as I was hoping for. The orange sherbet was better by itself.
Very easy to make and delicious on a warm evening. I orange/vanilla mixed sherbert instead of just orange and it was great. The cream cheese kind of cut some of the sweet. Would be great with any kind of sherbert.
This was easy to make! Great make-ahead recipe. It is deliciou! my son said to make popsicles out of it next time and my husband said no more 'cause it was to delicious and he ate to much. Best tip is to put a plate in freezer & get it cold before you flip the dessert out. It won't start to melt as fast!
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