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Gram's Best Brown Sugar Cake

Gram's Best Brown Sugar Cake recipe
photo by:kraft
Delicious!
posted by
SandyRodriguez
on 6/10/2014
time
prep:
10 min
total:
1 hr 10 min
servings
total:
16 servings
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posted:
11/18/2009
This is a GREAT box-cake recipe! I dusted the top with powdered sugar and then drizzled chocolate glaze over the top of that. I then pressed a pecan half on the top of each of the wider sections created by my bundt pan - it looked rather nice! (Check the powdered sugar isle in your store for chocolate powdered sugar - glaze recipe is on the box!) I might try it with a marble cake mix next time!
posted:
11/12/2009
I've already made this cake three times. It is so moist and delicious. My friends and guests LOVE it. I've shared the recipe with friends who bake so more people can enjoy this excellent cake.
posted:
11/12/2009
Easy and delicious. Next time will make certain to use the sugar and cinnamon to coat the pan before baking. Love that it tastes so good and there is no need for frosting. Will make again.
posted:
11/11/2009
This is a great cake recipe. It has become a new family favorite. I have already made it twice and will make it many times in the future.
posted:
11/11/2009
Absolutely easy and absolutely wonderful!
posted:
11/9/2009
My daughter was NOT happy to see a 'cake without frosting' for her birthday - until she bit into it! Now she's planning on serving it to the adults at her 2 year olds bday party in 2 weeks! I'd give it 10 stars if I could!
posted:
11/7/2009
This was the best cake I've made in years! My whole family loved it! This one goes on the table at Christmas dinner from now on! Thank you for sharing, it's a keeper!
posted:
11/3/2009
I truly loved this cake. Can't wait to make it again.
posted:
10/31/2009
MOIST AND BROWN SUGAR COMPLIMENTS THE FLAVOR
posted:
10/31/2009
This is a very good cake, moist and a wonderful flavor. I normally don't like nuts that much but they were wonderful in this cake. The only addition I made was to add a little cinnamon to the powder sugar topping. Will make again and again. Hubby loves it and has almost ate the whole cake by himself!
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