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Gram's Best Brown Sugar Cake

This player is created by Blackwell Team for testing.
video by: kraft
Delicious!
posted by
SandyRodriguez
on 6/10/2014
time
prep:
10 min
total:
1 hr 10 min
servings
total:
16 servings
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posted:
6/10/2014
Delicious!
posted:
10/8/2013
Wow, I made this for a bake sale at church, and an extra one for home - delicious! Very easy and it looks just like the picture.
posted:
9/28/2013
OMG...this cake was so moist and so good. It is most definitely a keeper with my family. It reminds me of a coffee cake.
posted:
9/25/2013
Since I found this recipe I make it several times during the fall and winter (no baking in the summer.) Instead of nuts, I add a cup of mini semi-sweet chocolate chips and also coat the pan with the cinnamon and sugar mixture. A favorite with family and friends.
posted:
9/9/2013
I make this recipe all the time and everyone loves it!! Sometimes I use white cake mix just to change it up a bit.. I do not add the nuts.. It is a very moist cake.. Dusting the bundt pan with the sugar/cinnamon mix is a great touch.. This recipe is a keeper!!!
posted:
7/14/2013
I have made this amazing cake several times for different occasions and it has always been a hit! I'm thinking of making this for my aunt and uncle's anniversary and filling the hole with fresh fruit. I would never make this cake without the sugar/cinnamon mixture to sprinkle in the pan - it's that perfect extra special something it needs.
posted:
5/12/2013
my family lovede this cake and want me to make it again
posted:
1/7/2013
This cake is always a hit! Works great too for fundraiser auctions. Every year the proceeds from the cake go higher & higher!
posted:
12/27/2012
Made it and everyone loved it, wanted the recipe.
posted:
12/11/2012
This cake is AMAZING...Not to sweet and very moist. When I first made it my daughter asked "where is the frosting" the she took a bite and she was addicted...SO SO YUMMY!!!
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