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Cheesy Chicken Pot Pie

Cheesy Chicken Pot Pie recipe
photo by:kraft
Some classics can't be improved. Pot pie isn't one of them. A delicate crust yields to veggies and chicken in a cheesy sauce. Yes, we said cheesy.
10 min
35 min
8 servings
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Its a keeper, stuck to the recipe and the pan was gone!!
This was so quick, easy and delicious! I will definitly make it again.
I love this recipe! I was a little skeptical about putting cheese with pot pie, but it turned out amazing. I went a little easy on the cheese by the way and I used pie crust instead of the crescent rolls and I added a slash of milk.
This was delicious and both my husband and I could not get enough of it. I cut the recipe in half since we didn't need 8 servings for the two of us. The only thing I used more than half of was the package of crescent rolls (used 6 for the top) then cooked the last two and had on the side. Will definitely be making again in the future!
Loved the recipe, tweaked it a bit from the reviews.Microwaved BirdsEye Steamfresh Mix Vegs 19oz.Melted 4oz Veleeta(plenty).Use 2cans condensed soup.Cupboard did not hold 2 cans of condensed chicken.Opted:1can chicken & 1can mushroom.Tasted fine.Mixed veg/cheese/soup/chicken placed in baking dish.Topped w/Cresent.Cresents now come in 12oz, plenty to cover 13x9.Watched Cresents instead of timing.Was not 20.Perfectly cheesy.Good/easy recipe. Will make it again.
If you're looking for an easy, comforting recipe on a chilly evening, this fits the bill. I used the garlic crescent rolls by accident and I'm glad I did. It might have been too bland otherwise.
This recipe was a hit with 4 out of 5 kids. Even my most adamant anti-vegetable child loved the meal. I'm really glad I followed the advice to thaw the veggies first... they stayed nice and crisp.
This recipe has been a very big hit with my entire family for a couple of years now. It is as easy as it is delicious.
Love it...Used 2/3 cans of chicken breast and vegall and it made it super husband loved it...(and he is not a big chicken lover)shared it with a friend and they said their family loved it also.....
This was a super easy recipe to make on a busy weeknight. To make it even easier I bought a rotisseri chicken already cooked from the deli. This meal is also a budget friendly meal. I served with a green salad.
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